Ingredient Database:
brewers dried yeast

Best available AAFCO definition: "Brewers dried yeast" or "brewers yeast" is the dried, non-fermentive, non-extracted yeast of botanical classification Saccharomyces resulting as a by-product from the brewing of beer and ale.

Simple Definition: The non-fermentive yeast resulting as a by-product of brewing beer or ale.

Categories this ingredient falls under:

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---This page was last updated on May 25, 2011 by fuzzfuzz. [change log]