Ingredient Database:
pork liver


Best available AAFCO definition: "Liver" is the hepatic gland (of whatever species is listed).

Simple Definition: Liver from pigs




Our Comments:

Liver is typically very high in vitamins A and D

Categories this ingredient falls under:

Animal Protein: This is a protein-based ingredient from an animal source: the main requirement in a carnivore diet.
Wet Weighed Meat: This ingredient has an excessively high water content, meaning that it is heavy but not very nutrient dense. With its water removed (which happens during the process of making kibble) it would likely belong lower on the ingredients list than where it currently is.





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---This page was last updated on October 29, 2010 by fuzzfuzz. [change log]
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